Name: Sweet 'N Smoky Chili
Ingredients: 1 package Fresh Ground Pork Sausage.; 1 pound ground beef; 1 medium onion (chopped) (chopped); 2 cans (14.5 ounces each diced tomatoes); 1 cans (14.5 ounces each tomato sauce); 2 cans (16 ounces each kidney beans, rinsed and drained); 1 can (14.5 ounces beef broth); 1 can (6 ounces tomato paste); 2 tablespoons brown sugar; 2 tablespoons chili seasoning; 1 tablespoon Worcestershire sauce; 2 teaspoons ground cumin; Cheddar cheese (shredded)

Sweet ‘N Smoky Chili

Print Recipe

Ingredients

1 package Fresh Ground Pork Sausage.
1 pound ground beef
1 medium onion (chopped) chopped
2 cans 14.5 ounces each diced tomatoes
1 cans 14.5 ounces each tomato sauce
2 cans 16 ounces each kidney beans, rinsed and drained
1 can 14.5 ounces beef broth
1 can 6 ounces tomato paste
2 tablespoons brown sugar
2 tablespoons chili seasoning
1 tablespoon Worcestershire sauce
2 teaspoons ground cumin
Cheddar cheese shredded

Instructions

Directions

In a large saucepan, add sausage and ground beef over medium heat
Add the onion, Cook and stir for 5 minutes or until tender.
Stir in the ingredients – tomatoes, beans, broth, tomato paste, brown sugar, chili powder, Worcestershire sauce. Bring to a boil.
Reduce heat; cover and simmer for 20 minutes.
Sprinkle with cheddar cheese if you like and serve immediately.